Experiences

Tasting Menu

€ 39,00

Tasting Menu
5 courses

Chef Paulo Monteiro Tip
1 entry, 1 soup, 1 fish dish, one meat dish, one dessert, mineral water and coffee

Price per person

At the table with Chef

€ 55,00

A dinner in the hotel kitchen while maintaining its normal operation.
A different concept for the location itself and the tasting.

Inclues:
Couvert, starters, fish, meat, desserts, Water and Coffee

Price per person.

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